Belgium Comblain-au-Pont Un Max de Goût

We used to go that place when it was the previous owners and we liked it but we also thought it would be great to try the new chef and the overall service that I hope improved since he moved into his new walls.

We planned to have a nice dinner not too far away from home with friends and as we all wanted to go and try the place with the new chef…. Here you go a flavour of our experience.

The Team

Nice place even if you still can see in some places the damages caused by the flooding in July 2021. I personally love the view on the kitchen and also a large parking place next to the restaurant.

Beauty of the open kitchen is that it also allows a direct access to the chef and Max is a very nice person to talk to and at the end of the service, before curfew, we could have a casual chat!

The Chef

Crab
Celeriac pithiviers
Sea bass
Duck
The wine…

As you can see, a nice experience and all this between 7:30PM and 11:00PM with a smile and a well improved service.

We enjoyed the experience and had a nice time with our friends during a flawless dinner.

We are blessed in our region to have such a choice of high quality restaurants!

Watch this place as i could feel the chef’s ambitions 😉

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