France Baux de Provence L’Oustau de Baumanière

If you’re looking for a dining experience that combines stunning surroundings with impeccable cuisine, look no further than l’Oustau de Baumanière. Located within the beautiful Baumanière Baux de Provence domain, this three Michelin-starred restaurant delivers an evening of pure culinary bliss.

The discovery menu is a real highlight, taking diners on a journey through the flavors of Provence and beyond. Each course is beautifully presented and expertly executed, with a focus on using only the finest local and seasonal ingredients. From the earthy richness of the Escargots de St Rémy de Provence to the delicate sweetness of the glazed buckwheat dessert, every dish is a masterpiece of flavor and texture.

– Snails from St Rémy de Provence, “Réconlorlan!” garlic, mushroom juice
– Intense and full-bodied, smooth red mullet, “Observation farmhouse cream, crispy scales,
– Mediterranean sardine tartine, creamy toasted bread federaleur
– St Jacques “Modernity” topi candy, bard broth and Carabineros topi grilled “Simplicity” raw fennel pulp
– Milk-fed lamb*, the real thing! an air of salty meadow “Tendresse” -Young pigeon “19 km as the crow flies”, “Souvenir” cooked in a hay crust, offal rolled in a leaf, lavender jus
– Kyrielle of cheeses
– The transition, “Exchange” a vegetable, a fruit
– La Crepe, “History soufflé, with Grand Marnier, “In memory of Monsieur Thuilier” The Head in the clouds from my house, “maginaire” – Glazed buckwheat, vanilla & hazelnut
– A Talin in the bright and sunny South, “Eclatant” Condimented sorbet, tarragon & olive oil
– Sweets and delicacies “A smile”

But what truly sets l’Oustau de Baumanière apart is the personal touch of chef Glenn Viel and owner Jean-Andre Charial. Throughout the evening, they take the time to chat with guests, sharing insights about the dishes and the history of the restaurant. It’s a level of hospitality that’s hard to find elsewhere, and it truly elevates the dining experience to another level.

Whether you’re a foodie seeking out the best in haute cuisine or simply looking for a special night out, l’Oustau de Baumanière is an unforgettable destination. With its stunning location, impeccable service, and world-class cuisine, it’s a true gem of the culinary world.

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