We went there after our workshop first day and we had a nice evening including the food you can see below.
On the other hand, even if the service is ok and the place looks great, I have a couple of comments.
My benchmark being The USA Houston Vic & Anthony’s I must admit that the meat quality is a bit less but the worst was that they missed the cooking of my filet mignon… In such a place it is quite difficult to understand they miss a well done steak.
Nevertheless we had a great time and with nice company! Also benefiting of a private room helped as well.
All in all a nice place, convenient location and appropriate service.